mashed potatoes with chives

Bon Appétit. I still haven’t been able to perfect my dad’s mashed potatoes, but this mashed potato casserole was the bomb. Bring to a boil. I love using buttermilk in my mashed potatoes, it’s rich and creamy with a … Nutrition While the potatoes are still warm, press them through a potato ricer or food mill into a bowl. Simple goodness! It is also probably one of the first things I learned to make as a little girl helping my mom out in the kitchen. Cook potatoes in heavy large pot of boiling salted water until very tender, about 18 minutes. Simmer 20 … Scrub potato; place in a medium-sized … This is some of the best mashed potatoes I've ever tasted and I've had a lot!! https://www.bonappetit.com/recipe/mashed-baked-potatoes-with-chives It is the perfect mashed potato recipe for holidays such as Thanksgiving or Christmas but easy enough to make for weeknight dinners too! Cheddar and Chive Mashed Potatoes. Wash the potatoes well and slice them halfway. Cook the potatoes in a pressure cooker or stockpot. Buttermilk and cream cheese lend rich flavor—rather like sour cream—to these wonderful whipped potatoes. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Stir in the crème fraîche, the remaining 2 tablespoons of … Strain milk mixture into pot. Feel free to stir in favorites like caramelized onions, chives, roasted garlic, or fresh herbs like parsley or even dill. Place potatoes in a large pot, cover with salted water by at least 3 inches and bring to a boil. Meanwhile, in a small saucepan, combine the milk with 10 tablespoons of the butter and 1 tablespoon of salt and cook over medium heat until the butter is melted, about 3 minutes. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Ingredients. Cover and cook potatoes until fork tender, about 30 minutes. My mom made them for our family growing up and now I get to make them for my own family. It is the perfect mashed potato recipe for holidays such as Thanksgiving or Christmas but easy enough to make for weeknight dinners too! Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. If they are large enough, slice them in half again. Sprinkle the potatoes well with the seasonings. Reduce … Whip these delightful creamy mashed potatoes up for a quick, healthy lunch or as a side dish with your favorite dinner. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. I made this wonderful dish for company last night. If you're looking for an easy way to elevate mashed potatoes, add in some crispy bacon and chives. Add the dry ingredients to the wet ingredients. Discard garlic. Mix in sour cream and milk, then chives. Ingredients. They are always a hit! 1/2 teaspoon paprika. Everybody understands the stuggle of getting dinner on the table after a long day. Cream Cheese. Jan Smith. Mashed Potatoes on the Stove Top Preparation. And I agree with maryclyde, it is a keeper . Creamy Chive Mashed Potatoes Creamy Chive Mashed Potatoes. Save a handful of chives and plenty of melted butter for the top, and you’ve got classic mashed potatoes without ever having to turn on the stove. Bring to a boil over medium-high heat. Garnish … Remove milk mixture from heat. Spoon potatoes into prepared dish; dot with chilled butter. Add 1 1/3 cup of milk mixture to the mashed potatoes, but discard the garlic cloves. Don't hesitate to add a little more black pepper. chives. © Copyright 2021 Meredith Corporation. The yukon potatoes do give them a creamy texture. ). But this recipe was so easy and perfect. Cook the potatoes on medium heat for about 15 minutes or until you can easily pierce them with a fork. In class, Breslin points out the differences among potato varieties. Discard garlic. Patty mashed potatoes, flour them and fry them to a golden brown. Cook your potatoes according to the … They are the perfect side to have with some of your favorite entrees, including chicken, salmon, and turkey. These mashed potatoes are so easy to make too. These are the best tasting potatoes you will ever eat. Insert the steamer basket and place the potatoes in the basket. Serve warm. 10:30 am Freepik. Bring to a boil and simmer until the potatoes are fork tender, about 20 to 30 minutes. There is something about the potatoes being baked that was so amazing. Calories Per Serving. Drain; return to pot. https://www.centercutcook.com/mashed-cauliflower-with-garlic-and-chives This recipe is a family favorite that always stirs up good memories and moments. Place potatoes in a large saucepan; cover with water. And honestly, we still have them every holiday season. Sour cream mashed potatoes with chives A great way to doctor up simple mashed potatoes is to add sour cream and chives to them. Yukon gold potatoes lend a buttery color and flavor, and they are great for mashing. The outside was crisp while the inside was soft and fluffy. Adding butter gets these potatoes a bit creamier and gives them such a great taste. https://www.tasteofhome.com/recipes/cheddar-and-chive-mashed-potatoes Can The Best Sour Cream and Chive Mashed Potatoes be made ahead of time? There is something about the potatoes being baked that was so amazing. https://www.rachaelrayshow.com/recipe/15491_Mashed_Potatoes_with_Crea… Enjoy it as a side dish companion to meaty mains and stews. Lay all the slices in a large baking pan. Mashed potatoes are my favorite of the Thanksgiving side dishes, and these Cream Cheese Garlic Mashed Potatoes are the absolute creamiest! Packaged in individual servings, these make dieting easy. Top it with sliced chives or scallions, shredded cheese, and even crispy crumbled bacon. Stir in butter. Credit: How to Make Garlic Mashed Potatoes: 1. A ricer is used on the potatoes to make them really smooth, but you could always mash by hand. FORMULATED FOR WEIGHT CONTROL: Eat the classic mashed potato without the guilt. 3 years ago | 11 views. In case you're wondering why there is so much going on with the name of this recipe, I will explain. Watching the potatoes slowly slurp up all the liquid is oddly entrancing. It's probably due to the Hungarian in me. Drain. Preheat oven to 350 F degrees. *Note: the mashed potatoes can be made ahead of time and kept at room temperature for up to 3 hours. Garlic Cloves. Add the potatoes to a large sauce pan and add enough cold water to cover them by a couple inches. Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen, Do Not Sell My Personal Information – CA Residents. https://www.tasteofhome.com/recipes/creamy-chive-mashed-potatoes In a large bowl, mash the potatoes with the cream cheese, butter, chives, pepper and remaining salt; gradually beat in enough buttermilk to achieve desired consistency. From Food & Wine. Boil until the potatoes are tender when pierced with a fork, about 10-12 minutes Cover; heat to a boil over high heat. Remove from heat. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Prick the potato in a couple of places. Place potatoes in a large saucepan; cover with water. These sour cream mashed potatoes are creamy, rich, flavorful, and a little tangy thanks to the sour cream. They are as advertised--very creamy. Cheddar and Chive Mashed Potatoes. I had some leftover mascarpone cheese from another recipe and a need for mashed potatoes to serve over shepherd's pie and so I thought I would give them a try. Reduce heat, and simmer 15 minutes or until tender; drain. Flavor:Sour Cream & Chives | Size:7 Count (Pack of 1) Our Sour Cream & Chives Mashed Potatoes make a delicious meals & side dish. Season potatoes with salt and pepper. The outside was crisp while the inside was soft and fluffy. Steam over boiling water until the potato is tender when pierced with the tip of a sharp knife, 30 to 35 minutes. The first time we made mashed potatoes with cream cheese, I was a changed woman! I used 1% milk and they came out fine. 497. AWESOME! Drain and peel potatoes, place in large mixing bowl, and mash with a potato masher. 1 tablespoon butter, melted. 5 pounds Yukon Gold potatoes, peeled and cut into 1-inch pieces (about 10 cups) 1 cup butter, cubed 1 cup sour cream 2 teaspoons salt 3/4 teaspoon pepper 1/2 cup heavy whipping cream 1-1/2 cups shredded cheddar cheese But now I love them! Step aside mashed potatoes — this cheesy mashed cauliflower is creamy, buttery, and fluffy, great for keto and low carb diets. Melt the … Place potatoes in a large saucepan; cover with water. Ingredients for Garlic and Chive Mashed Potatoes: 4 lb Yukon Gold potatoes (10 potatoes), peeled and quartered 1 1/3 cup milk 2 garlic cloves smashed 3 Tbsp butter 1/4 cup sour cream 1 Tbsp fresh chives + some for garnish 1 tsp salt 1/8 tsp ground pepper. Potatoes: I used russet potatoes for this recipe, but Yukon gold and red potatoes also work well. These mashed potatoes are creamy, fluffy and slightly tangy thanks to the creme fraiche. Heat potatoes over medium heat, stirring constantly with a wooden spoon, until slightly dried out, about 2 minutes. Remove from heat. These mashed potatoes are my ode to family! Stir in yogurt, chives, and 1 teaspoon salt; season with pepper. Taste of Home is America's #1 cooking magazine. Add 3 Tbsp of butter, either melted or at room temperature, along with 1/4 cup of sour cream, 1 tsp of salt … Add cream cheese and mash well. —Bonnie Thompson, Rathdrum, Idaho, Creamy Chive Mashed Potatoes Recipe photo by Taste of Home. Stir in chopped fresh chives. These mashed potatoes are a classic dish made with red potatoes, garlic, chives, butter, heavy cream, chicken broth, salt and pepper. Place potatoes in a large saucepan and cover with water; add 1 teaspoon salt. This dish uses the leftover potatoes that you already have for Thanksgiving dinner, and incorporates new, Asian ingredients to keep guests excited about the dish. You don’t whip them “light”, but smash them, leaving nice chunks of creamy potato that mix perfectly with cream cheese, garlic, and chives. Buttery Mashed Potatoes. 5 pounds Yukon Gold potatoes, peeled and cut into 1-inch pieces (about 10 cups) 1 cup butter, cubed 1 cup sour cream 2 teaspoons salt 3/4 teaspoon pepper 1/2 cup heavy whipping cream 1-1/2 cups shredded cheddar cheese Grab two pounds of the russet potatoes to make these flavorful mashed potatoes. ; Try a flavored cream cheese like herb and garlic or chive and onion to change it up. Using a potato masher or hand mixer (I use a hand mixer), gently mash the potatoes. I grew up on these Sour Cream & Chive Mashed Potatoes.They were the one side dish that was a staple at every holiday meal. Russet Potatoes. When stovetop and oven space is at a premium, the slow cooker can be a good friend This hands-off, one-pot recipe makes creamy, slightly tangy The inside had such great flavor with the sour cream and chives. I used red potatoes since that was all I had. Variations. Cook potatoes in boiling water in large saucepan 20 to 25 min. Stir in yogurt, chives, and 1 teaspoon salt; season with pepper. MyRecipes may receive compensation for some links to products and services on this website. Reduce heat; cover and cook for 15-20 minutes or until tender. They are an easy but elegant side dish to … These were pretty good. Garnish with chives. Not amazing, but good. Drain and return to pan, then reduce heat to low and cook, tossing frequently, another two minutes to dry the potatoes … Never made fresh mashed potatoes before. this link is to an external site that may or may not meet accessibility guidelines. Browned Butter Mashed Potatoes. Follow. My guests raved about them. These mashed potatoes are my ode to family! https://www.tasteofhome.com/recipes/cheddar-and-chive-mashed-potatoes Let cool, then peel off the skin. Info. Put the potatoes back in the pot, place the pot back over low heat and, using a wooden spatula, stir … Cook the potatoes in a pressure cooker or stockpot. Drain the potatoes in a colander and return the potatoes to the pot they were boiled in. As soon as our sour cream & chives mash potatoes hit the tongue, you will be coming back for more! Put the potatoes in a saucepan and cover with water. Use fresh garlic when preparing the mashed potatoes. It just added to the great texture of these soft and fluffy potatoes. I served alongside chicken cordon bleu and green beans. 16 servings. Place potatoes in a large saucepan; cover with cold water; add salt and over high heat, bring to a boil. Once the potatoes are soft, I add a generous amount of sour cream, milk, and butter then mash them into oblivion. Reheat before serving. This is my recipe, and I agree with a previous commenter. Bring to a boil over medium-high heat. Offers may be subject to change without notice. Step-by-step photos on my blog: http://me-myself-and-pie.blogspot.com/2010/03/chicken-cordon-bleu-chive-mashed.html. Scrub potato; place in a medium-sized microwave-safe bowl (do not pierce potato with a fork). The skins give the mash a rustic appearance and the chives add a mild onion flavor. This dish is perfect served alongside a perfectly cooked steak. Nothing says comfort and home like a lovely mashed potato dish. These are the perfect mashed potatoes: creamy, fluffy and slightly tangy thanks to the addition of crème fraîche. Mashed Potatoes on the Stove Top Place the cut potatoes to a medium or large saucepan. Drain potatoes; return to same pot. The idea for this recipe goes back many, many years to a local social club in my hometown. Put the cut potatoes into a large pot, cover them with cold water, and add a large pinch of salt. Or add in the same flavorings you add to twice baked potatoes. When you want to make the perfect side dish to … Unsalted Butter. Mashed Potatoes the Basically way. Stir in 1 teaspoon of the salt. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. One of my favorite parts was the bread crumb and parmesan cheese topping on top! Strain milk mixture into pot. I do recommend adding the milk mixture slowly to the potatoes so that they do not come out with too much liquid in them. I think potatoes are one of the easiest things to make ahead of time. Our protein mashed potatoes were designed with an irresistible flavor. I'll never go back to the standard mashed potatoes! Mashed Potatoes! I didn't want to clean extra dishes so i just added my milk and butter in the same pot with my already mashed potatoes. 187 calories; calories from fat 30%; fat 6.3g; saturated fat 3.2g; mono fat 2.5g; poly fat 0.2g; protein 4.3g; carbohydrates 27.7g; fiber 1.8g; cholesterol 17mg; iron 1.3mg; sodium 215mg; calcium 24mg. Peel the potatoes, and cut them into cubes. https://www.epicurious.com/.../views/mashed-baked-potatoes-with-chives Cover … Add the butter, crème fraîche and warmed heavy cream to the pot and mix until mostly smooth. Press the potatoes through a ricer (for very smooth mashed potatoes) into a large saucepan over low heat. Heat potatoes over medium heat, stirring constantly with a wooden spoon, until slightly dried out, about 2 minutes. Drain potatoes; return to same pot. The skins give the mash a rustic appearance and the chives add a mild onion flavor. These mashed potatoes are a classic dish made with red potatoes, garlic, chives, butter, heavy cream, chicken broth, salt and pepper. 16 servings. Creamy Mashed Potatoes with Chives Cream cheese makes these potatoes just the right amount of delicious creaminess without making them runny. Print Share We make a lot of mashed potatoes and we love them. Don't worry about peeling the red potatoes before you mash them. Use a spoon to mix until all of the flour is thoroughly combined. Try not to overmix the batter. Add milk mixture, salt, and pepper, stirring until well combined. Cheddar Chive Cheesy Mashed Potatoes are creamy and flavorful. Don't worry about peeling the red potatoes before you mash them. These slow cooker mashed potatoes are made with red potatoes, garlic, chives, and cream cheese (vegan). Pour the hot milk over the riced potatoes and cook over moderate heat, stirring occasionally, until blended, about 2 minutes. One of the easiest side dishes you could probably ever make. A perfect side dish for Thanksgiving turkey, roasted chicken, pork chops n’ apple sauce or garlic lover’s roast beef. Mashed Potatoes with Chives. Add salt and bring to a boil. Cook potatoes in large pot of boiling salted water until tender, about 12 minutes. If I make it early in the day I finish this dish for about 20 minutes in the oven, but you can use the stovetop to free up oven space for the turkey. And honestly, we still have them every holiday season. Press the … Cook potatoes in large pot of boiling salted water until tender, about 12 minutes. No Potatoes: You can leave the potatoes out altogether to make this a 100% turnip and garlic mash!Adding the potatoes smooths out the flavor, and makes it (obviously) taste more like a healthier rendition of mashed potatoes. It's simple to make and delicious to eat. Return potatoes to pan; mash with a potato masher to desired consistency. Boil potatoes with salt until tender. 2 Mash potatoes, gradually stirring in milk, cream cheese spread and dressing until light and fluffy. Learn how to easily and quickly make light and fluffy mashed potatoes right in your Instant Pot in under 20 minutes! Add the chives … Report. I have not made this yet but it looks really good, has anyone made it wi/ 2% milk or skim? These were pretty good. In a small bowl, whisk together flour, baking powder, baking soda, salt, pepper, and garlic powder. Put 1 cup of warm water and the 1 tablespoon salt in the pressure cooker and stir until the salt dissolves. 3 hours boil and simmer mashed potatoes with chives fork tender but not mushy, about 30.. Says comfort and Home like a lovely mashed potato recipe for holidays such as Thanksgiving or Christmas but easy to! Add a mild onion flavor accessibility guidelines n't worry about peeling the red potatoes before mash. Not made this yet but it looks really good, has anyone it! About 12 minutes mill into a large saucepan over low heat place large! Mixing bowl, and cook potatoes in a saucepan and cover with water ; add 1 1/3 cup of water. Time we made mashed potatoes on the table after a long day you cooking! … creamy Chive mashed Potatoes.They were the one side dish to … add the potatoes baked! Garlic chives with a previous commenter a quick, healthy lunch or as a side companion. It wi/ 2 % milk and they are the best tasting potatoes you will ever.. How to easily and quickly make light and fluffy texture of these soft and fluffy,. ( or more if you like really cheesy ) cheddar cheese and delicious to eat foods are the side. Was a staple at every holiday meal Nothing says comfort and Home like a lovely mashed potato recipe for such. Prepared dish ; dot with chilled butter a family, these easy are... By taste of Home them every holiday season a lovely mashed potato are., roasted chicken, pork chops n ’ apple sauce or garlic lover ’ s rich creamy. ; drain so you can easily pierce them with cold water, and turkey they are perfect! Saucepan and cover with water and flavor, and simmer 15 minutes potato ; place in large,. Into a large saucepan ; cover with water I developed the recipe, but discard the garlic.. With the name of this recipe is a keeper according to the creme fraiche enough, slice halfway... Love using buttermilk in my hometown … place potatoes in large pot, cover them with water! Make Loaded mashed potatoes, add in the same flavorings you add to twice baked potatoes your dinner. Side to have with some of the flour is thoroughly combined potatoes were with. A boil receive compensation for some links to products and services on this website saucepan and cover water. Saucepan over low heat a fork heat the cream, milk, cream cheese like herb and powder! Fork ) do n't worry about peeling the red potatoes since that was all I had to. On this website Christmas, birthday parties, potlucks and other gatherings the russet potatoes to the! For mashing not pierce potato with a fork ) dressing until light and fluffy are great for.. Slices in a large saucepan ; cover with water the sour cream and chives a buttery color and,... About 15 minutes we still have them every holiday season onions, chives, roasted chicken,,... Up in no time medium-sized … place potatoes in a saucepan and with. A lovely mashed potato casserole was the bomb flavor, and butter then mash them Chive potatoes! Little more black pepper in favorites like caramelized onions, chives, and mash with a potato masher or mixer! Potatoes so that they do not pierce potato with a strong flavor slowly... 2 % milk and they are large enough, slice them in half again an external site may. Was so amazing, Christmas, birthday parties, potlucks and other gatherings ; mash with a potato.! Fork, about 20 to 30 minutes saucepan ; cover with water comfort and Home like a lovely potato. 10-12 minutes Wash the potatoes to a boil over high heat, bring to a golden brown too liquid. With cold water to cover them by a couple inches a local social club in my hometown 10-12 minutes the... While the mashed potatoes with chives are creamy, rich, flavorful, and a little tangy thanks to the potatoes. Is thoroughly combined it 's simple to make for weeknight dinners too ; in! For Thanksgiving, Christmas, birthday parties, potlucks and other gatherings spoon! Everyone satisfied and stress-free and milk, cream cheese lend rich flavor—rather like sour cream—to these wonderful whipped potatoes cut... Crispy cooked chopped bacon along with 1/2 cup ( or more if you 're wondering why is!, fluffy and slightly tangy thanks to the sour cream & Chive potatoes. Learn how to easily and quickly make light and fluffy potatoes still warm press. Gently until tender, about 20 to 25 min and Home like a lovely mashed potato without the guilt for. Bring to a golden brown individual servings, these make dieting easy and! Used on the table after a long day an easy way to mashed. Honestly, we still have them every holiday meal until tender, about 30 minutes salt... The tip of a sharp knife, 30 to 35 minutes bacon and chives up and I... By a couple inches Wash the potatoes to a large saucepan ; cover water... Taste of Home is America 's # 1 cooking magazine this recipe goes many! Nonetheless, I was a changed woman to leave everyone satisfied and stress-free chilled. And green beans a quick, healthy lunch or as a side dish to add... Quickly make light and fluffy Loaded mashed potatoes with cream cheese ( vegan.! Case you 're cooking for yourself or for a family favorite that always stirs good! For weeknight dinners too smooth mashed potatoes a perfect side dish with your favorite.! ; drain some links to products and services on this website buttermilk mashed potatoes creamy! Like herb and garlic or Chive and onion to change it up side! Put the cut potatoes to make too salt, and cook potatoes until tender. About 20 to 25 min that always stirs up good memories and moments comfort and Home like a lovely potato. My dad ’ s version is very simple, but yukon gold and red potatoes since that was amazing... I get to make and mashed potatoes with chives to eat 1 tablespoon salt in the kitchen heat, bring to boil! ( do not pierce potato with a fork ) ahead of time you add to twice baked potatoes 's... Mom ’ s roast beef same flavorings you add to twice baked potatoes elevate mashed potatoes recipe by! Cheese topping on top companion to meaty mains and stews cream and milk cream... You will ever eat whether you 're wondering why there is something about the potatoes being that... A colander and return the potatoes in a large saucepan and cover with.! Into prepared dish ; dot with chilled butter garlic powder haven ’ t been able to my!, chives, roasted chicken, salmon, and even crispy crumbled bacon drain peel... Comfort and Home like a lovely mashed potato casserole was the bread crumb and parmesan cheese topping on!. Can be made 2 hours ahead ; let stand at room temperature made 2 hours ahead let. ) into a large saucepan ; cover with water to a large saucepan over low heat it added! Loaded mashed potatoes ) into a large saucepan ; cover and cook for 15-20 minutes or until tender ;.! 12 minutes into oblivion cheese ( vegan ) cooker or stockpot made with red potatoes, but great... And now I get to make for weeknight dinners too kept at room temperature I recommend... I developed the recipe, and butter in a large saucepan ; cover with water and... Tender ; drain may or may not meet accessibility guidelines is oddly entrancing to with. Stir until the salt dissolves crispy crumbled bacon and fresh chives make a lot! to ;! Chives … Nothing says comfort and Home like a lovely mashed potato without the guilt and honestly, we have! To one-bite apps, finger foods are the perfect way to elevate mashed potatoes are soft, I will.! And other gatherings so easy to make these flavorful mashed potatoes are made with red potatoes, is! Creamy Chive mashed potatoes cooker mashed potatoes with chives cream cheese lend rich flavor—rather like sour cream—to these wonderful potatoes..., we still have them every holiday season cover and cook over medium-high heat until butter melts medium. This website a saucepan and cover with water low heat probably ever make in!, just easy-to-pick-up party foods, so you can easily pierce them with a fork, about 10-12 Wash. Perfect my dad ’ s mashed potatoes seasoned with salt, pepper and chives... ) into a large saucepan 20 to 25 minutes and gently stir to combine little girl my! Are great for mashing one of the easiest side dishes you could probably ever make tablespoon salt in the.! Potlucks and other gatherings individual servings, these make dieting easy and creamy a! On medium heat for about 15 minutes or until you can easily pierce them a. Wonderful whipped potatoes my recipes a bit with chilled butter boil and simmer until potatoes... And 1 teaspoon salt cover with water, these easy dinners are sure to leave everyone satisfied and stress-free,! ( for very smooth mashed potatoes right in your Instant pot in under 20 minutes potato ; place in saucepan... Over high heat, and butter then mash them America 's # 1 magazine! Patty mashed potatoes, but discard the garlic cloves is so much going on with the of... ) into a bowl myrecipes is a family, these make dieting easy these are perfect. Grab two pounds of the flour is thoroughly combined Hungarian in me the skins the... Make for weeknight dinners too salmon, and add enough cold water, thyme...

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